OUR FOOD MENU

DISCOVER ALL OUR DISHES

IDEAL FOR SHARING
SAUSAGES
Portion 1/2 Portion
Iberian acorn-fed ham 75%
22,00 €14,80 €

La Hoja del Carrasco

Iberian lomito of acorn
19,50 €12,50 €

Presa Iberica Curada

Iberian acorn-fed loin
17,50 €10,50 €

La Hoja del Carrasco

Iberian acorn-fed chorizo
13,80 €8,80 €

campaña la Hoja del Carrasco

Iberian sausage of acorn
14,80 €9,80 €

Tradición La Hoja del Carrasco

Mombuey bread
5,50 €

with tomato and extra virgin olive oil

THE ART OF TAPAS
CANNED FOOD
BUT GOOD.
Portion
Pickled mussels
9,20 €

Ramon Peña

Spicy sardines
8,20 €

La Brújula

Stewed zamburinhas
12,00 €

La Brujula

irresistible
OUR CHEESES
Portion 1/2 Portion
Sheep cheese cured with truffle
15,80 €9,80 €

LA ANTIGUA (Fuentesaúco) S/P

Mount Juniper Goat cheese
15,80 €9,80 €

QUESERIA DEL TIETAR (Avila) P

Cow- Goat cured Gamoneu cheese
16,50 €10,50 €

VALLE VEGA CEÑAL (Asturias) P

Cured sheep cheese
15,80 €9,80 €

Abuelo Calderero (Hinojosa) S/P

Sheep Cake cheese
16,50 €10,50 €

de Dehesa Hacienda zorita (Salamanca) S/P

Blue cow and goat cheese
15,80 €9,80 €

de Valdeón (León) P

Mahón cured cow cheese
15,80 €9,80 €

Alaior (Menorca) S/P

CHEESEBOARD
16,80 €10,80 €

Choose 4 varieties to create your cheese board

SP: Unpasteurized
P: Pasteurized

LIMITED TIME
OUR STEWS
Portion 1/2 Portion
Thistle in green sauce
18,50 €

with scallop and toasted almond

OUR KITCHEN
TO START...
Protion 1/2 Portion
Cantabrian anchovies 00
18,50 €10,80 €

with tomato butter 6 units/ 3 units

Iberian croquettes
15,80 €8,80 €

with double chin (8 pcs. and 4 pcs.)

Leaf salad
14,80 €

with roasted vegetables and sweet potato puree

Warm quail salad
14,80 €

pickled and dried fruits

Candied leek
15,30 €8,70 €

with crunchy vegetables

Rock mussels
14,70 €8,30 €

Creamy pickled

Russian salad
16,00 €9,00 €

tuna belly with fried egg

Grilled ear
16,50 €

with vegetable vinaigrette

Candied artichoke
5,50 €

with Iberian ham foam (1 unit)

OUT KITCHEN
TO CONTINUE...
Portion 1/2 Portion
Creamy rice
20,00 €12,50 €

of aged Iberian cutlet Blázquez

Iberian tusk kabayaki
18,50 €10,80 €

with pea game and tirabeces

Roe deer loin
21,50 €12,80 €

with trumpets and potato and beet cream (220gr/120gr)

Beef sirloin
23,80 €13,80 €

with artichokes and parmesan cream. (220gr/120gr)

Low loin of old cow
48,00 €

matured 40 days. 500gr (2 people)

Portion 1/2 Portion
Crispy hake
19,00 €11,00 €

with green apple ali oli

Red tuna tartare
24,00 €

with avocado and dried tuna slices

Pan-fried turbot
24,00 €

with vegetables in vinaigrette

Fried red tuna cutlets
18,50 €

with dashi mayonnaise

*ASK ABOUT OUR DAILY MARKET DISHES AND ALLERGEN OUTLINES.
**Bread service: €1.80/pax.

SWEET hunny
SWEET WORLD...
Our chocolate cake
8,00 €

with matcha ice cream

Cream cheese
7,80 €

with seasonal citrus

Creamy white chocolate and black tea
7,80 €
Pineapple with rum and coconut
7,00 €
Cream millefeuille (Typical Salamanca)
7,80 €

with dulce de leche with raspberries

Cheese Selection
16,80 €10,80 €

with quince

Ice cream
6,00 €

2 units.

*ASK ROOM STAFF ABOUT ALLERGENS

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Calle del Prior 5-7, Salamanca
+34923053222
info@cvmlavdegourmet.com
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ejecutivo

3 primeros, 3 segundos y 2 postres a elegir. Olvídate del tupper y disfruta de nuestros platos cada día.

DE LUNES A VIERNES

veR MENÚ

*No hace falta reserva para disfrutarlo.
Excepto festivos

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